Wedding Menu Cards

A menu card does more than list what's for dinner — it's part of the table, part of the experience, and part of how your wedding aesthetic shows up in every seat in the room. Our menu cards are available in velvet, acrylic, and premium designer cardstock, each one crafted to feel like a natural extension of your invitation suite.

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How Many Menus Do You Need?

One per guest alongside the place card is the classic approach — but plenty of couples go with one or two per table instead. What works best really depends on what you want the menu to do. Is it purely decorative? Does it need to communicate dietary information? Is it pulling double duty as an evening schedule? The answer to that shapes how many you need and how much content goes on each one.

What to Put on Your Menu Card

Start with a header — your names and wedding date, or a monogram. Then list your courses in order: appetizers, entrées, dessert. Note any common allergens where relevant, and add a drinks or wine pairing line if it fits your reception style. Need more space? We can increase the page count to fit everything in comfortably. Our designers will help you nail the layout, font pairing, and wording — reach out at care@polinaperri.com to get started.